APPETIZERS / ANTIPASTI

MEATBALLS

Pork & Beef Meatballs, Slowly Braised in San Marzano Tomato Sauce, Finished with Grana Padano & Ricotta Cheese 14

BRUSCHETTA

Fresh Tomatoes, Olive Oil & Basil 14
Add: Mozzarella Fior di Latte 3 | Prosciutto 5

EGGPLANT PARMESAN

Half Josper Roasted Eggplant, Spicy Roasted Cherry Tomatoes, Fresh Mozzarella, Parmesan & Basil 16

CRISPY CALAMARI

Golden Calamari, Charred Lemon & Calabrian Chili Aioli 20

SPICY SHRIMP

Coal Roasted Shrimp, Baby Heirloom Tomatoes & Calabrian Chiles 22

GRILLED OCTOPUS

Romesco Sauce, Roasted Fingerling Potatoes, Pickled Onions, Fennel, Arugula, Salsa Verde & Lemon Vinaigrette 26

SAFFRON MUSSELS

Mussels, Garlic, Tomatoes, Onions & Chili Flakes Steamed in a Rich Saffron Broth finished with Cream, Grilled Bread 26

ANTIPASTO

Grilled Marinated Mushrooms, Zucchini, Eggplant, Roasted Red Peppers, Semi-dried Tomatoes,
& Mixed Olives 22

RAW BAR / CRUDO

TUNA TARTAR*

Ahi Tuna, Spiced Pistachios, Cucumber, Taro Chips & Calabrian Aioli 21

SALMON TARTAR*

Fresh Salmon, Crispy Prosciutto, Green Apples & Squid Ink Aioli 22

OCTOPUS CARPACCIO*

Shaved Celery, Red Peppers, Arugula, Fennel, Pink Peppercorn, Lemon Zest, Extra Virgin Olive Oil 22

OYSTERS

EAST COAST

4 Each | 20 ½ Dozen | 40 Dozen

WEST COAST

5 Each | 25 ½ Dozen | 50 Dozen

SEAFOOD TOWER*

Half or Whole Maine Lobster, East Coast Oysters, Poached Tiger Prawns, Salmon Tartare, Cocktail Sauce, Mignonette, Horseradish, Drawn Butter

Half 140 / Full 165

SALADS / L’INSALATA

CAESAR

Romaine Hearts & Tuscan Kale, Classic Caesar Dressing, Lemon Croutons & Shaved Grana Padano 16

ARUGULA

Arugula, Shaved Fennel, Heirloom Tomatoes, Radishes, Cucumbers, Pistachios, Orange Wedges, Ricotta Salata & Lemon Vinaigrette 16

ROASTED BABY BEETS & GORGONZOLA

Baby Spinach, Roasted Red
& Golden Beets, Grilled Pears, Gorgonzola, Pistachios, Crispy Fennel & Balsamic Dressing 17

FARRO

Farro, Crispy Brussel Sprouts, Green Beans, Apple, Marcona Almonds, Heirloom Cherry Tomatoes, Ricotta, Lemon & Extra Virgin Olive Oil 18

MERCATO CHOPPED SALAD

Romaine Hearts, Radicchio, Fontina, Salami Felino, Red Onions, Roasted Red Peppers, Pistachios, Cucumbers, Tomatoes, Olives
& Herb Dressing 20

Add Chicken 6 | Salmon* 8 | Shrimp 10 | Seared Ahi Tuna* 10

SALUMERIA

CURED MEATS

• Prosciutto di Parma

• Salami Felino

• Salami Finocchio

• Coppa Picante

FORMAGIO

IMPORTED CHEESES

• Fontina

• Grana Padano

• Pecorino

• Toscano Gorgonzola

WOOD OVEN PIZZA / IL FORNO

TOMATO & MOZZARELLA

San Marzano Tomatoes, Fresh Mozzarella & Fresh Basil 18

PEPPERONI

Hand-Cut Pepperoni, San Marzano Tomatoes & Mozzarella 19

ARTICHOKE

Truffle Cream, Gorgonzola, Mozzarella, Artichokes, Spinach & Roasted Tomatoes 20

MUSHROOM ITALIAN SAUSAGE

talian Sausage, Roasted Mushrooms, San Marzano Tomatoes, Roasted Garlic, Olives & Mozzarella 20

PROSCIUTTO

San Marzano Tomatoes, Prosciutto di Parma, Fresh Mozzarella & Grana Padano 22

HAND CRAFTED PASTA/ PASTA MISTA

GNOCCHI ALLA VODKA

Homemade Gnocchi, Vodka Pink Sauce, Heirloom Cherry Tomatoes & Fresh Mozzarella 24

CAVATELLI AL PESTO

Pesto Cream, Semi Dry Tomatoes & Ricotta Salata 26

CACIO E PEPE ALLA RUOTA

Bucatini Pasta, Pecorino Romano & Black Pepper 28

RISOTTO DI FUNGHI

Risotto, Roasted Foraged Mushrooms, Grana Padano & Truffle Oil 28

RIGATONI ALLA BOLOGNESE

Rigatoni Tossed in a Braised Beef & Pork Bolognese Sauce 26

LASAGNA

Layers of Fresh Pasta, Bolognese, Mozzarella & Ricotta Impastata, finished with Grana Padano 28

TORTELLINI AL PROSCIUTTO

Hand Crafted Pasta Dough, Filled with Prosciutto di Parma, in a Grana Padano Broth, Finished with Tomatoes & Truffle Oil 29

PARMIGIANA DI POLLO

Free Range Chicken Breast, Fresh Mozzarella, Fresh Made Fettuccine & Roasted Tomato Sauce 32

SPAGHETTI ALLE VONGOLE

Fresh Clams, Garlic, Shallots, White Wine & Parsley Tossed with Spaghetti 32

RAVIOLI AL SALMONE

Homemade Salmon Stuffed Ravioli, Truffle Pink Sauce & Grilled Asparagus 32

LINGUINE SCAMPI

umbo Shrimp, Lemon, Garlic, White Wine & Butter Tossed with Linguine & Finished with Extra Virgin Olive Oil 36

FETTUCCINE FRUTTI DI MARE

Jumbo Shrimp, Octopus, Mussels, Clams, Calamari & Homemade Fettuccine in a Rich Seafood Broth 38

(Gluten Free Penne Available upon Request) Supplement 2

MACELLERIA / BUTCHER’S SHOP

FILET MIGNON

Hand-Cut Filet Mignon, Tender & Delicate 47

BONE-IN RIBEYE

Bone-in, Rich & Tender with Generous Marbling 59

NEW YORK STRIP

New York, Firm & Juicy 54

PORTERHOUSE STEAK FOR 2

King of Steaks, Filet Mignon
& New York Strip Served with The Bone 140

Add Coal Roasted 1 ½ lb. Lobster |half 30 | Whole 55

PESCHERIA/ FISH MARKET

SALMON*

Garlic Spinach, Cippolini Onions, Carrot Puree & Salsa Verde 35

SNAPPER WITH CLAMS

Red Snapper Filet, Fingerling Potatoes, Manila Clams, Baby Heirloom Tomatoes, Spinach & Lemon Caper Sauce 38

CHARRED TUNA*

Coal Seared Fresh Yellowfin Tuna Coated in Charred Onion Powder, Saffron Risotto, Sweet Peas, Romesco Sauce, Arugula, Fennel & Lemon Vinaigrette 38

SWORDFISH & SHRIMP

Coal Roasted Swordfish, Shrimp and Zucchini Skewers, Citrus & Apricot Glaze, Grilled Fruit and Tomato Salad 40

SEAFOOD STEW

Clams, Mussels, Shrimp, Swordfish, Octopus, Cippolini Onions, Tomatoes, Fingerling Potatoes & White Wine Simmered in a Rich Seafood Broth 45

LOBSTER LINGUINE

Coal Roasted ½ Lobster, Heirloom Tomatoes, Garlic, Shallots & Linguine, Tossed in a Rich Seafood Broth 45

JUMBO PRAWNS

Lemon Caper Butter, Roasted Fennel & Radicchio, Marcona Almonds & Roasted Tomatoes 50

BRANZINO

Spicy Calabrian Tomato Sauce, Arugula, Fennel & Charred Lemon 55

WHOLE SNAPPER

Fresh Coal Roasted Whole Red Snapper, Spicy Roasted Tomato Sauce, Arugula, Fennel & Lemon Vinaigrette 60

LANGOUSTINES

Sicilian Langoustines Grilled to Perfection in our Josper Oven 59

ALL OF OUR SEAFOOD & MEATS ARE
COOKED IN A COAL FIRED JOSPER OVEN & GRILL

SIDES 10

ROASTED POTATOES

Coal Roasted Fingerling Potatoes, Rosemary, Caramelized Yellow Onions, Grana Padano & Extra Virgin Olive Oil

GREEN BEANS

Caramelized Red Onion, Garlic, Roasted Heirloom Tomatoes & Marcona Almonds

BRUSSEL SPROUTS

Grilled Pears, Pancetta, Parmesan & Chili Crisp Aioli

FORAGED MUSHROOMS

Wild Mushrooms, Garlic, Shallots & Olive Oil

ITALIAN BROCCOLINI

Chili Flakes, Lemon, Garlic, Shallots & Extra Virgin Olive Oil

Build your own board, choose 2 from each side 28

TRUFFLE BURRATA BOARD

Hand-Made Truffle Infused Burrata, Marinated Vegetables, Imported Olives & Grilled Bread 25

CANTINETTA

MARTINIS 17

LIMONCELLO DROP

Citrus Vodka, Limoncello, Fresh Lemon Juice,
Simply Syrup & Sugar Rim

ESPRESSO MARTINI

Vanilla Vodka, Kahlua, Espresso & Dark Crème de Cacao

PERFECT MERCATO

Mango Vodka, Mango Puree, Mango Liquor & Fresh Lime Juice

CUCUMBER-BASIL

Gin, Fresh Lemon Juice, Limoncello, Cucumber, Basil & Cucumber Bitters

WATERMELON

Vodka, Watermelon Puree & Lemon Juice

Specialita’ Della Casa 16

House Specialties

ITALIAN HIGHBALL

Citrus Vodka, Aperol, Peach Puree, Lemon Juice, Simple Syrup & Pellegrino Blood Orange

OLD BROWN SUGAR

Brown Sugar Bourbon, Filthy Cherry, Orange Slice, Simple Syrup & Club Soda

PALERMO PALOMA

Tequila, Grapefruit Juice, Fresh Lime Juice, Soda Water & Simple Syrup

ITALIAN COLADA

Rum, Amaretto, Coconut & Pineapple Juice

LA BIRRA

Beer Bottle Beer Draft
Budweiser /9

Budlight / 9

Coors Light / 9

Michelob Ultra / 9

Miller Lite / 9

Fat Tire Amber Ale / 10

Amstel Light / 10

Stella Artois / 10

Peroni / 10

Corona / 10

Dos XX / 10

Angry Orchard Hard Cider / 10

Heineken Zero / 10

Firestone 805 Blonde Ale / 10

Lagunitas Ipa / 10

Sierra Nevada Pale Ale / 10

Budlight / 10

Shock Top / 10

Saporro / 11

Peroni / 11

Heineken / 11

Alaskan Amber / 11

Stella Artois / 11

Lagunita’s Ipa / 11

Italian Classics 16

NEGRONI

Gin, Campari and Martini Rosso

ITALIAN MULE

Vodka, Fernet Brancamenta, Ginger Beer and Fresh Lime Juice

NEGRONI SPAGLIATO

Contratto, Prosecco and Martini Rosso

APEROL SPRITZ

Aperol, Prosecco, and Club Soda

Mocktails 8

MANGO LIMONATA

Mango Puree, Cucumber, Basil & Limonata

MELOW GINGER

Watermelon Puree & Ginger Beer

Italian Sodas 6

SAN PELLEGRINO ARANCITA

(Blood Orange)

SAN PELLEGRINO LIMONATA

(Lemon)

WINE / by the glass

SPUMANTE

Prosecco, Mille, DOC Veneto 14
Prosecco Rose, La Gioiosa, Veneto 14
Moscato D’ Asti, Luna, Sicily 14

ROSE

Grenache “Notorius Pink”, Vin De France 15

BIANCO

Pinot Grigio, Paradosso, IGT Veneto 2020 14
Chardonnay, Rodney Strong, California 2019 14
Sauvignon Blanc, Kim Crawford, Marlbourgh 2020 15
Vermentino, Campo Maccione, IGT Toscana 2018 15
Riesling, Monchhof, Mosel 2020 15
Chardonnay, Sonoma-Cutrer, Russian River 2020 16

ROSSO

Chianti, Victoria, DOCG Toscana 2018 14
Malbec, Zuccardi, Mendoza 2019 14
Montepulciano D’Abruzzo, DOCG Abruzzo 2019 15
Cabernet Sauvignon, Stonewood, California 15
Pinot Noir, Meiomi, California 15
Valpolicella Ripasso, DOCG Veneto 2019 16
Brachetto D Acqui, Piemonte 2020 16
Merlot, Decoy by Duckhorn, Sonoma 2017 16
Super Tuscan, DOCG Toscana 2016 18
Cabernet Sauvignon, Decoy by Duckhorn, Sonoma 2019 18
Brunello Di Montalcino, DOCG Toscana 2017 21
Barolo, Damilano, DOCG Piemonte 2016 22

*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness.
Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. May be served rare.

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